Name: Classic Oatmeal Cookies
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Ingredients: 1/2 cup salted butter, softened; 3/4 cup light brown sugar; 1/2 cup granulated sugar; 2 large eggs; 1 tsp vanilla extract; 1 1/2 cups all-purpose flour; 1 1/2 cups old fashioned oats or quick oats; 2 tsp ground cinnamon; 1/2 tsp baking soda; 1/4 tsp baking powder; 1/4 tsp sea salt

Ingredients

Scale

1/2 cup salted butter, softened
3/4 cup light brown sugar
1/2 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1 1/2 cups all-purpose flour
1 1/2 cups old fashioned oats or quick oats
2 tsp ground cinnamon
1/2 tsp baking soda
1/4 tsp baking powder
1/4 tsp sea salt

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Instructions

Preheat oven 350 degrees
In a large mixing bowl, add butter, light brown sugar and granulated sugar and beat until creamed together
Beat in eggs and vanilla until smooth
Beat in flour, oats, ground cinnamon, baking soda, baking powder and salt
Using a cookie scoop, drop a heaping tablespoon on to un-greased cookie sheet, about 12 cookies per sheet pan.
Bake for 12 minutes, cool on wire rack and continue with remaining cookie dough.
Makes about 30 cookies
Enjoy!