Ingredients
Scale
- 15 oz pumpkin puree
- 12 oz evaporated milk
- 6 tsp splenda (or 1/4 cup granulated sugar)
- 3 large eggs
- 2 1/2 tsp pumpkin pie spice
- 1/4 tsp sea salt
Instructions
- Preheat oven to 350 and lightly grease a pie plate.
- Add all ingredients into a blender and mix until well combined.
- Pour pie mixture into the greased pie plate.
- Bake for 50 – 55 minutes, checking for doneness with a toothpick at 50 minutes.
- Cool and serve with whipped cream!
- Enjoy!
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking