Ingredients
Scale
- 1/2 cup salted butter, Softened
- 3/4 cup light brown sugar, Packed
- 1/2 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1 1/2 cups all-purpose flour
- 1 cup quick oats
- 1/2 tsp baking soda
- 1/4 tsp baking powder
- 1 cup m&ms candies or m&m baking pieces
- 1 cup dark chocolate chips
- 1 cup pretzels, broken into pieces
Instructions
- Preheat oven 350 degrees and line a sheet pan with parchment or lightly grease with cooking spray.
- In a large mixing bowl, add butter, light brown sugar and granulated sugar and beat until creamed together.
- Beat in eggs and vanilla until smooth.
- Beat in flour, oats, baking soda and baking powder.
- Mix in by hand the dark chocolate chips, M&Ms and pretzel pieces.
- Using a cookie scoop, measure heaping tablespoons on to the parchment spaced apart.
- Bake for 10 – 12 minutes.
- Continue with remaining cookie dough.
- Makes about 2 1/2 dozen cookies.
- Enjoy!!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking