The Sweet Cucina

Easy Everyday Food

Parmesan Bread Bowl Dip

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This Parmesan Bread Bowl Dip is the perfect addition to your next gathering! Comes together in minutes and then bake to warm creamy perfection! Serve with veggies, pretzels and of course the bread!

Parmesan Bread Bowl Dip with a spoon surrounded by carrots, celery and pretzels.

Ingredients Needed For Parmesan Bread Bowl Dip:

  • Round Bread Loaf (Sourdough or Italian)
  • Mayonnaise
  • Dried Italian Salad Dressing Mix
  • Grated Parmesan Cheese
  • Fresh Garlic

Kitchen Tools Used In This Recipe

Parmesan Bread Bowl Dip topped with parsley surrounded by carrots, celery and pretzels.

How to Make Parmesan Bread Bowl Dip:

This recipe puts a different spin on a baked dip! First, preheat the oven your oven to 350 degrees and line a sheet pan with parchment or aluminum foil.

In a medium bowl, mix the mayo, parmesan, dressing mix and minced garlic. Cut a circle in the top of the bread, pull or cut out the inside of the bread to make a “bowl”. Keep that bread for dipping!

Spoon the dip mixture into the bread bowl. Place on the lined sheet pan. I wrapped the foil around the base of the bowl just to protect the bowl from getting too crispy in the oven, but it’s not required.

Bake for one hour. Serve immediately with veggies or pretzels and that leftover bread! Can also be made ahead of time and reheated!

Hope you enjoy!

Parmesan Bread Bowl Dip with a spoon surrounded by carrots, celery and pretzels.

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Parmesan Bread Bowl Dip

  • Author: The Sweet Cucina
  • Total Time: 1 hr 10 mins
  • Yield: 6 people 1x
Print Recipe

Ingredients

Scale
  • 1 round bread loaf (Sourdough or Italian)
  • 2 cups mayonnaise
  • 1 cup grated parmesan
  • 1 tbsp dried italian salad dressing mix
  • 4 – 5 fresh garlic, minced

Instructions

  1. Preheat oven to 350 degrees.
  2. Mix the mayo, parmesan, dressing mix and garlic in a medium bowl.
  3. Cut a circle in the top of the bread and pull out the center of the boule.
  4. Spoon the dip mix into the center of the bread.
  5. Place the bread bowl on a parchment or foil lined sheet pan.
  6. Bake for 1 hour.
  7. Enjoy!

Equipment

  • Prep Time: 10 minutes
  • Cook Time: 1 hour
  • Category: Appetizer, Snack

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