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Puff Pastry Pizza for the win! This is a great quick and easy dinner, appetizer or party snack! Made with a sheet of puff pastry and whatever toppings you like!
Ingredients for Puff Pastry Pizza:
- puff pastry
- shredded mozzarella
- salami or pepperoni
- kalamata olives
- grated parmesan
Kitchen Tools Used In This Recipe
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Buy Now → How to Make Puff Pastry Pizza:
This Puff Pastry Pizza is perfect for when you want pizza in a pinch. I always seem to have pastry in my freezer and cheese in my fridge, so it’s easy to throw together a pizza or flatbread!
First, thaw a sheet of pastry. It really doesn’t take much time to thaw, so keep an eye on it! Then roll it out on a lightly floured surface. If you don’t use flour, it will stick to your counter or board and even your rolling pin.
Only roll out as big as your sheet pan, the pastry will expand a little when it bakes. Once its rolled, carefully transfer to a parchment lined sheet pan. Use a fork to prick the pastry all over except for around the edges.
Bake for 12 minutes at 400 and remove from oven. Let cool for about 5 minutes before adding the toppings. Even with pricking the dough, sometimes mine still puffs up, just use a fork to pop the bubbles.
Now, add in your toppings. This pizza didn’t have sauce but yours can! Add your sauce, cheese, meats and veggies or whatever you want!
Bake for another 12 minutes at 400. Remove from oven and slice!
Hope you enjoy!!
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Puff Pastry Pizza
- Total Time: 29 minutes
- Yield: 4 Servings 1x
Ingredients
- 1 sheet puff pastry, thawed
- 8 oz shredded mozzarella
- 10–12 slices of salami or pepperoni
- 1/2 cup kalamata olives, halved
- grated parmesan to taste
Instructions
- Preheat oven to 400 degrees.
- Line a sheet pan with parchment.
- On a lightly floured surface, roll out the thawed puff pastry sheet and transfer to parchment lined sheet pan.
- Using a fork, prick the puff pastry all over leaving a border around the edges.
- Bake for 12 minutes, remove from oven and cool for 5 minutes.
- Add toppings and bake for an additional 12 minutes.
- Remove from oven and slice.
- Enjoy!
- Prep Time: 5 minutes
- Cook Time: 24 minutes
- Category: Appetizer, Main Course, Snack