Name: Dark Chocolate Oatmeal Cookies
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: American
Ingredients: 1/2 cup salted butter, softened; 3/4 cup light brown sugar; 1/2 cup granulated sugar; 2 large eggs; 1 tsp vanilla extract; 1 1/2 cups all-purpose flour; 1 cup old fashioned oats or quick oats; 1/2 tsp baking soda; 1/4 tsp baking powder; 1/4 tsp sea salt; 12 oz dark chocolate chips

Ingredients

Scale

1/2 cup salted butter, softened
3/4 cup light brown sugar
1/2 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1 1/2 cups all-purpose flour
1 cup old fashioned oats or quick oats
1/2 tsp baking soda
1/4 tsp baking powder
1/4 tsp sea salt
12 oz dark chocolate chips

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Instructions

Preheat oven 350 degrees
In a large mixing bowl, add butter, light brown sugar and granulated sugar and beat until creamed together
Beat in eggs and vanilla until smooth
Beat in flour, oats, baking soda, baking powder and salt
Mix in by hand the dark chocolate chips
Using a cookie scoop, drop a heaping tablespoon on to un-greased cookie sheet.
Bake for 10 – 12 minutes
Makes about 2 dozen cookies
Enjoy!