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Easy Chocolate Cupcakes
Prep Time
20 mins
Cook Time
20 mins
 
Course: Dessert
Keyword: Chocolate, Cupcakes, Dessert
Servings: 12 cupcakes
Ingredients
  • 1 box Devils Food Cake Mix
  • 15 oz can Pumpkin
  • 2 tubs Vanilla or Chocolate Frosting
  • Food Coloring (Optional)
Instructions

  1. Preheat oven to 350 degrees and line a 12 count muffin tin with cupcake liners.

  2. In a large mixing bowl, beat together cake mix and pumpkin using a hand mixer.

  3. Evenly divide batter into cupcake liners.

  4. Bake for 20 - 22 minutes or until toothpick comes out clean.

  5. Cool completely before icing.

  6. Enjoy!

Recipe Notes
  • If you using food coloring to make pink icing, place one drop of red coloring in each tub of icing.