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Homemade Meat Sauce
Prep Time
10 mins
Cook Time
50 mins
 
Course: Main Course
Cuisine: Italian
Keyword: Homemade Meat Sauce, Italian Meat Sauce, Meat Sauce
Servings: 8 servings
Ingredients
  • 1 lb Lean Ground Beef
  • 2 tbsp Olive Oil
  • 4 Garlic Cloves, Minced
  • 29 oz Tomato Sauce
  • 6 oz Tomato Paste
  • 1/4 cup Fresh Basil, Chopped
  • 1 tsp Garlic Powder
  • 1 tsp Italian Seasoning
  • Salt and Pepper to Taste
  • Pinch of Sugar
Instructions

  1. Heat olive oil and minced garlic in a large pot or dutch oven over medium-high heat.

  2. Add the ground beef, continually stirring and breaking apart the beef until cooked.

  3. Reduce heat to medium-low, add in the tomato sauce and tomato paste, and stir breaking apart the paste.

  4. Add all the spices and pinch of sugar.

  5. Stir and bring to a low boil, then reduce and simmer for 30 minutes.

  6. Just add cooked pasta and enjoy!!